Blockbuster Australia Essay Example for Free

Blockbuster Australia Essay Blockbuster Australia is a subsidiary of Blockbuster Inc. that operates more than 400 stores in Australia. The companys leadership in Australia is made possible through the acquisition of smaller video rental houses and the franchising of the company brand to other businesses. Blockbuster is noted for its commitment to provide the most convenient means for its customers to access movie and games using multiple channels of distribution, like its physical stores, by mail, and through the Internet. Worldwide retail home video industry revenues for 2007 reaches more than $20 billion, half of the sales came from international locations, like Australia. The retail home video industry is an important market for movie studios as box office performances are not enough to provide studios with profits. Blockbuster Australias success in capturing a large portion of the multi-billion industry is largely due its number of stores, franchisees, and sources of information. The companys sources of information include: word of mouth, print advertisements, online data sources, and social networking sites. Word of Mouth Word of mouth happens when there is a verbal exchange of information, generally, of positive nature, like recommendations and referrals. Blockbuster takes care of its customers so that theyd tell their friends and acquaintances to obtain their home video needs from any of its outlets. Word of mouth can be made through face-to-face communication or through the phone, e-mail, and SMS. Marketers expands the use of word of mouth as a promotional technique. Instead of waiting for the natural buzz to happen because of excellent products and services, the company creates its own buzz by engaging individuals to talk about the company and its products. In the Internet, word of mouth promotion can happen in blogs, forums and social networking sites. A person engaged by the company can offhandedly insert a good comment or begin a conversation that would have an underlying promotional intent. Print Advertisements Promoting products and services in print is a classic marketing technique that remains highly effective. Blockbuster can buy spaces in newspapers or magazines to increase customer awareness and maintain visibility. The company can also create paper handouts that would lists their latest offerings and hand them to customers who visit their stores. Not only will the customers read about the company, others around that person would also learn about the company. Online Data Sources There are many online advertising and marketing services offered in the World Wide Web. For instance, Blockbuster can go to Business for Sale Online to promote its products and services. It can also employ affiliate marketing to boost traffic to its site and increase sales. Social Networking Sites Social networking sites are highly popular places for all sorts of people from all age groups to gather and exchange information. Blockbuster can post an advertisement on any of this site to increase customer recall. The company can even engage marketers to talk about it in a manner that does not sound like a promotional pitch. BIBLIOGRAPHY Business for Sale Online (September 11, 2000), http://www. businessonline. net. au/main. htm Sorce, Patricia, and Dewitz, Adam. The Case for Print Media Advertising in the Internet Age. New York: Printing Industry Center at Rochester Institute of Technology, 2007. http://print. rit. edu/pubs/picrm200602. pdf United States Securities and Exchange Commission. Blockbuster Inc. Form 10-K. http://sec. gov/Archives/edgar/data/1085734/000119312507044360/d10k. htm (accessed October 14, 2008). Word of Mouth. Answers Corporation (2008), http://www. answers. com/topic/word-of-mouth

Food Nutrition History

Food Nutrition History The history of food and nutrition dates back as far as the beginning of recorded history. In the era of hunters and gathers, people knew that they had to eat in order to survive. The teachings and techniques that were used to obtain food at that time came from trial and error. It was up to the people to figure out which foods were suitable and which could possibly cause illness or even death. The importance of food, specific dietary patterns and disease prevention were observed in the Indian Ayurvedic tradition, dating back to 2500 BCE (1). Looking beyond the medieval era, western science and medicine developed ways of thinking about food and health between 600 BCE and 300 CE (1). Societies throughout each era have looked at diet and nutrition as a means of healthy living and survival. Through the Renaissance and up to the eighteenth century, teaching noted that diet and nutrition were an integral part of having a fulfilled life (1). Many documents from ancient and historical times have evidence that inventions for food processing were becoming existent and new foods were being discovered. In this time, food was mostly produced and consumed entirely within the local area. A familys nourishment was provided by the food that was grown and prepared within the family and exchanged with nearby neighbors. Cooking and preservation techniques at this time were not necessarily safe but were evolving. During the industrial revolution, the introduction of railroads and wagon roads made the transfer of goods possible at greater distances. This shift began to affect the foods that people had access to and what they ate (2). The science of nutrition began to emerge in the early to mid nineteenth century. During this time, both Europe and the US were influenced by their governments to increase the yield of food from plant crops and animal herds (1). Food production held a very important role in nourishing the soldiers who were fighting in the war. Safe food was soon found to be the key for survival of troops, especially those who had been wounded and needed proper nourishment to fight illness and infection. Dietetics as a profession can be linked back to the evolution of home economics (3). The early evolution of food and nutrition science was explored to feed soldiers in battle and to also to provide necessary nutrition to those who were preparing to become young soldiers. Nutrition and appropriate food choices were demonstrated to young families to ensure healthy individuals. World War I brought food shortages. Those who were knowledgeable in dietetics encouraged others to plant gardens and learn how to develop recipes for home and hospital use. Both world wars observed the creation of dietetics as a profession (3). Many important people deserve credit in the history of Dietetics. Far more than five people contributed to its development. Dietetics is largely applied by the use of chemistry, it is necessary to recognize Antoine Lavoisier, who is known as the Father of Chemistry. Lavoisier was born into an upper class, Paris family in 1743. He was able to obtain a law degree at the College Mazarin, though he never practiced law. He had more interest in mathematics and science and gained membership into the Academy of Sciences at the age of 25 (4). Lavoisier had many contributions, to include the assistance in establishing the metric system, to naming 33 elements of periodic table. He died at the age of 51 from literally loosing his head, as he was found guilty of conspiracy against the people of France. Wilbur Olin Atwater, an American chemist, was born May 3, 1844 in Johnsburg, New York. Atwater is known for his studies in human nutrition and metabolism. He pursued an undergraduate degree at Wesleyan University in Connecticut and later went on to obtain his PhD from Yale Universitys Sheffield Scientific School in agricultural chemistry (5). Atwater invented a device called the respiration calorimeter that measured human metabolism balance by analyzing the heat produced and metabolic rate by a person performing certain activities. This new invention aided many new studies in dietary evolution and food analysis (1, 2, 5). Energy and protein sources were studied and measured to determine that certain foods provide different amounts of nutrients and energy than other. The fat, protein, and carbohydrates of all different kinds of foods were observed and soon there was an awareness of the food calorie. Atwater continued to lead research teams on discovering nutrient requirements, food composition and consumption, and consumer economics (6). Throughout his discoveries, Atwater determined that Americans eat more unhealthful foods than desired and do not exercise enough. Florence Nightingale, born 1820 in Tuscany into an upper class family, need be mentioned as a contributor to Dietetics as she was the one who acknowledged the need for safe and nutritious food for soldiers during the Crimean War (7). She was actually a pioneer nurse in her time and was determined to improve the living conditions at the camp hospitals and made and effort to clean and organize facilities where patients were cared for. Her contributions helped spread awareness of the necessity for clean, safe, and nutritious foods. There is a long history of health and nutrition and the involvement and contribution of many people and their discoveries has made great progress. Most of the progress has been made in the last 100 years, as new technologies have been a great asset to nutritional health and implementation. Scientific advances, social and economic factors, and military conflicts are contributors to the advancement of the dietetic profession as well. The most important contribution would have to be the determination and dedication by early dietitians who knew that there was a difference to be made and that they were the ones who would be able to make that difference. The understanding and importance of good eating habits was not common not known to most of society, or perhaps just not understood. Scientific experiments were documented and scholarly journals written, but they were for almost impossible to understand by anyone who was not in the dietetic profession. Alice Blood was the one who would be able to put all of the difficult works into something that could be understood by large public audience. She translated science-based nutrition information into easy-to-read pamphlets in an effort to educate people on good nutrition. Alice Blood obtained a bachelors degree from Massachusetts Institute of Technology and a PHD in biochemistry from Yale. She also held the title of director at the School of Household Economics at Simmons College in Massachusetts (8). Many changes came about in 1917 for the dietetics profession and many women contributed to these changes. A new organization, the American Dietetic Association [ADA], was born in the fall of 1917 when more than 100 women organized a meeting in Cleveland to discuss multiple issues within dietetics. Lulu Graves, a dietician in Cleveland, held a strong position that dietitians play an important role of the medical team and that when nutrition services are offered to patients, money is saved (8). This is a time when dietitians had the primary role of feeding the wounded and sick in hospitals. The doctors were the ones who could prescribe special diets for treatments and dietitians were like the physicians assistants. At this point, doctors were primarily male and all dietitians were female. Only three states allowed women to vote and women were not allowed to travel unaccompanied by a man (8). Graves stressed the importance of scientific training for dietitians and knew that the future of dietetics would be assured. Lulu Graves was elected the first president of the ADA (9). At the first meeting, many issues were discussed especially concerning food conservation and global food needs. This was an important for the Association to come together, as World War I was still in mission. The annual meeting to follow had greater attendance and included more states involvement. By the sixth annual meeting, which was held in Indianapolis in 1923, insulin was presented as the new treatment for diabetes (9). Insulin was discovered and isolated at the University of Toronto in 1921-1922 by Dr. Frederick Banting (10). Insulin is a hormone that is produced in the pancreas and is necessary to keep glucose levels in the blood at a safe and functional level. This was a major event in dietetic history, as the diagnosis and treatment of type 1 and type 2 diabetes continues to be at high demand. Food technology was on the rise going into the 1930s. Refrigerators, toasters, canned goods, frozen vegetables, sliced bread and many other developments were introduced. These new preparation and storage methods provided more convenience for keeping food on hand. Obesity became a health concern, which was the topic of discussion towards the end of the 30s. Soon to follow would be the opening of the first McDonalds and Dairy Queen in the early 1940s (9). If what was known then about the negative health affects Americans would experience from frequenting fast food chains, one has to wonder if there would be any earlier changes in the way food is processed and produced for these places. Martha Lewis Nelson was a pioneer in exploring total education of dietitians (8). The original dietetic program was a four-year course at a University with a major in food and nutrition, with a six-month dietetic internship. In 1942, Lewis was the director of Medical Dietetics at Ohio State University and she redesigned the internship program, making it possible to earn a Master of Science degree along with the internship (8). Many institutions today use this curriculum to develop education programs for dietetics. In 1966, nutrition and diet therapy services were included in comprehensive medical care programs. Clare Forbes, a Massachusetts delegate to the ADAs House of Delegates, was the force behind this movement (8). Forbes is credited for developing future state legislative programs and guiding the development of the ADAs mission statement (8). Twenty-six years ago, in 1982, the ADAs capacity to reach the public on food nutrition, and health concerns was forever changed. A new resource center, National Canter for Nutrition and Dietetics, was funded through a capital fund program (9). National Nutrition Month is one of the outreach programs that are very active today. The purpose of National Nutrition Month is to help make people aware of necessity of a healthy lifestyle and diet. Many more factors go into health other than just what a person eats. Diet and exercise go hand in hand. If it were not for the good old girls Alice Blood, Lulu Graves, Martha Lewis Nelson, and Claire Forbes, the American Dietetic Association may not exist today. It is up to those in the profession to get the message out to the public about good health and nutrition so that money and lives can be saved in the long run. Over the past 20 years, many new diet fads have been introduced. Some of these diets have proven to be effective and safe while others are effective and unsafe. Most often the results are temporary, as the people get bored with the same food or routine and then end up failing. Reading nutrition labels and ingredient lists on foods has become more popular in the past couple of years, as people now have a better idea of what they are looking for. There are multiple commercials, newspaper articles, and health magazines that give health alerts to new findings in the food that people eat. With all of the sources in which nutrition facts and health information can be found, Americans are far more educated now than they ever have been before. The image is to get into shape and live healthier lifestyles. The advancements in medical technology have expanded the role of the dietetic professional on so many levels. Special diets, mechanically altered foods, and diagnosis of new disease conditions have forced nutritional professionals to test and experiment with new ways of feeding patients and ensuring that they are receiving appropriate nutrition. References Cannon G. The rise and fall of dietetics and of nutrition science, 4000 BCE-2000 CE. Public Health Nutrition. 2005;8(6A):701-705. Roth D. Americas fascination with nutrition. Available at: http://www.ers. usda.gov/publications/foodreview/jan2000/frjan2000f.pdf. Accessed February 25, 2008. History of Home Economics at Ryerson. Ryerson University Web site Available at: http://www.ryerson.ca/~foodnut/alumni/history_he.html. Accessed February 4, 2008. Antoine Lavoisier. Available at: http://mattson.creighton.edu/History_ Gas_Chemistry/Lavoisier.html. Accessed February 25, 2008. Wilbur Olin Atwater. Wikipedia online. Available at: http://en.wikipedia. Org/wiki/Wilbur_Olin_Atwater. Accessed February 25, 2008. Welsh S. Atwater to the Present: Evolution of Nutrition Education. Journal of Nutrition [serial online]. September 1994;124:1799S-1807S. Available from: Academic Search Premier, Ipwich, MA. Accessed February 25, 2008. Florence Nightingale. Wikipedia online. Available at: http://en.wikipedia.org/ Wiki/Florence_Nightingale. Accessed February 24, 2008. Fitz P. Presidents page about 80 years ago. J Am Diet Assoc. 2003;98(3):264. Petrillo T. Live the ADA legacy-annually. J Am Diet Assoc. 2002;102(8):1046 -1050. 10. The Discovery of Insulin-The history of diabetes treatment. About.com Web site. http://inventors.about.com/library/inventors/bldiabetes.htm. Accessed February 22, 2008.

Buddhism versus Bartleby the Scrivener Essay -- Buddha Religion Herman

Buddha Bartleby Buddhism is currently the fourth most popular religion in our society today, following Christianity, Islam, and Hinduism. Its major ideologies are based on the philosophies of Siddhartha Guatama, also known as â€Å"Buddha†, who began his teachings in 598 BCE at the age of 35, according to Buddhist texts. A Buddhist’s foremost aspiration is the obtainment of Bodhi, or enlightenment through meditation and Anapana-sati (awareness of the breath). Buddhism shares many ideologies with India’s Hinduism and Yoga such as non-harming, non-violence, and self-awareness. In many instances, people regard Buddhism as a way of life rather than a religion, for it has no clear belief in the idea of a God or Gods. Its structure is built upon a hierarchy much like Christianity where superior orders such as Lamas or the Dalai Lama are said to be chosen by nature through the process of reincarnation rather than by a council like Christianity’s Pope. Though these â€Å"higher level† Buddhists are rare (not everyone is a reincarnation of an ancient Buddhist â€Å"priest†), all are permitted to follow â€Å"The Middle Way† either as a Buddhist monk or the simple attendance of a weekly teaching session from time to time. Throughout the last few hundred years the Buddhist population has blossomed into a healthy 381,611,000 and over fifteen different sects including Zen, Mahayana, and Theravada. For decades scholars and writers have attempted to find the historical analogies and symbolic figures that created Herman Melville’s short story â€Å"Bartleby the Scrivener: A Story of Wall Street†. The story describes the setting of a small â€Å"law-copyists or scriveners† office on Wall Street and the unexpected arrival of an unknown character named Bartleby (Melville... ...ningful demise. So this Buddhistic view simply gives us an ideal understanding of Bartleby’s perplexing, meaningless actions and helps us realize that Bartleby might not be as crazy as he seems. He’s just trying to find his way†¦ Works Cited Melville, Herman. â€Å"Bartleby the Scrivener: A Story of Wall-Street.† Melville’s Short Novels: Authoritative Texts, Contexts, Criticism. Ed. Dan McCall. New York: Norton, 2002. 3-35. Franklin, H. Bruce. "Bartleby: The Ascetic's Advent." Melville's Short Novels: Authoritative Texts, Contexts, Criticism. Ed. Dan McCall. New York: Norton, 2002. 176-85. Sten, Christopher W. "Bartleby the Transcendentalist: Melville's Dead Letter to Emerson." Modern Language Quarterly 35 (1974): 30-44. Emerson, Ralph Waldo. â€Å"The Transcendentalist†. EmersonCentral. Nov. 27, 2007. .

Shattered Essay -- Poetry

The mirror is cracked but not shattered. Fragments of glass reflect pieces of her. Lily-white skin. Primped, hanging curls the color of corn. A button nose. Cherry ribbon lips. Opaque forget-me-not blue eyes. The dark pupils dilate and swivel, dilate and swivel, but her eyes are sightless. She sees, but she does not. The mirror is cracked but not shattered. She sees her face separately in each shard of glass. Some small, some large. A multitude of reflections, each one a clone of the other, each one a doppelganger, a twin. Never alone. Each reflection with an identical companion. Symmetry is beautiful. She aches. The mirror is cracked but not shattered. Her fingers graze the mirror. The pads of her fingertips tingle at the touch of each crack’s raised edge. A mirror; a symbol of frailty and a symbol of immense power. Reflective ice. What lurks beneath the translucent, razor-thin surface of a mirror? Her fingers reach for the reflections before her. The mirror is cracked but not shattered. The curtains unveiled her. Pretty as a doll. Silent as a mannequin. Lifeless as a marionette with no one pulling her strings. Beneath the spotlight’s glare, a reflection clearer than in a cracked-but-not-shattered mirror. The lipstick glued to her lips, the blush caked on her face, the bright red circles painted upon her cheeks. A freakish sight fit for the gypsies’ circus. Silence. Or laughter. Silent laughter. The fat tears roll down, leaving clean tracks in the thick makeup. The mirror is cracked but not shattered. Prone to melancholy, she muses. To be cracked like the mirror but not shattered. All the pieces together, but not completely complete. Complete completeness terrified her. Her own eyes see clearly, t... ... So much frightens her. Irresistible completeness strikes both awe and terror in her. Her tiny hands ball into fists, the fingers like claws, like stilettos. Her porcelain whets into a blade. An inexorable desire rising, groaning like a glutton within her disgustingly perfect shell. The mirror is cracked but not shattered. With her white flawless claw, she smashes the cracked mirror. It shrieks one final time as its fragile fragments shatter and cascade to the barren floor. Fluorescent lights glare callously at her triumph below. A moment’s pause, as the silence embraces the passing of the mirror’s long life. The deadened air suckles eagerly from the mirror’s relinquished memory of reflections. Beneath her lie the pieces, abandoned and unwanted like broken teeth, no longer part of an incompletely complete work of wonderment. The mirror is shattered.

Summary of an Introduction by Kamala Das

â€Å"An Introduction† is perhaps the most famous of the poems written by Kamala Das in a self-reflective and confessional tone from her maiden publication Summer in Calcutta(1965). The poem is a strong remark on Patriarchal Society prevalent today and brings to light the miseries, bondage, pain suffered by the fairer sex in such times. The poet says that she is not interested in politics but claims that she can name all the people who have been in power right from the time of Nehru.By saying that she can repeat them as fluently as days of week, or names of the month, she indirectly states the fact that politics in the country is a game of few chosen elite who ironically rule a democracy. The fact that she remembers them so well depicts that these people have been in power for repetitive cycles. Next, she describes herself saying that she is an Indian, born in Malabar and very brown in colour. She speaks in three languages, writes in two and dreams in one, articulating the tho ught that Dreams have their own universal language.Kamala Das echoes that the medium of writing is not as significant as is the comfort level that one requires. People asked her not to write in English since isn’t her mother tongue. Moreover, the fact that English was a colonial language prevalent as medium of communication during British times drew even more criticism every time she had an encounter with a critic, friends, or visiting cousins. She emphasizes that the language she speaks becomes her own, all its imperfections and queerness become her own. It is half-English, half-Hindi, which seems rather amusing but the point is that it is honest.Its imperfections only make it more human, rendering it close to what we call Naturality. It is the language of her expression and emotion as it voices her joys, sorrows and hopes. It is as integral to her as cawing is to the crows and roaring to the lions. Though imperfect, It is not a deaf, blind speech like that of trees in storm or the clouds of rain. Neither does it echo the â€Å"incoherent mutterings of the funeral pyre†. It possesses a coherence of its own: an emotional coherence. She moves on telling her own story.She was a child, and later people told her that she had grown up for her body had started showing signs of puberty. But she didn’t seem to understand this interpretation because at the heart she was still but a child. When she asked for love from her soulmate not knowing what else to ask, he took the sixteen-year-old to his bedroom. The expression is a strong criticism of child marriage which pushes children into such a predicament while they are still very childish at heart. Though he didn’t beat her, she felt beaten and her body seemed crushed under her own weight.This is a very emphatic expression of how unprepared the body of a sixteen-year-old is for the assault it gets subjected to. She shrank pitifully, ashamed of her feminity. She tries to overcome such humiliati on by being tomboyish. And thereafter when she opts for male clothing to hide her femininity, the guardians enforce typical female attire, with warnings to fit into the socially determined attributes of a woman, to become a wife and a mother and get confined to the domestic routine. She is threatened to remain within the four walls of her female space lest she should make herself a psychic or a maniac.They even ask her to hold her tears when rejected in love. She calls them categorizers since they tend to categorise every person on the basis of points that are purely whimsical. She explains her encounter with a man. She attributes him with not a proper noun, but a common noun-â€Å"every man† to reflect his universality—the fact that in such a patriarchal society, this is a nature inherent to every male by the sheer fact that he belongs to the stronger sex. He defined himself by the â€Å"I†, the supreme male ego. He is tightly compartmentalized as â€Å"the sw ord in its sheath†.It portrays the power politics of the patriarchal society that we thrive in that is all about control. It is this â€Å"I† that stays long away without any restrictions, is free to laugh at his own will, succumbs to a woman only out of lust and later feels ashamed of his own weakness that lets himself lose to a woman. Towards the end of the poem, a role-reversal occurs as this â€Å"I† gradually transitions to the poetess herself. She pronounces how this â€Å"I† is also sinner and saint†, beloved and betrayed. As the role-reversal occurs, the woman too becomes the â€Å"I† reaching the pinnacle of self-assertion.

Piping

Introduction: The term fabrication applies to the cutting, bending, forming, and welding of Individual pipe components to each other and their subsequent heat treatment and nondestructive examination (N DE) to form a unit (piping subassembly) for installation. The term installation refers to the physical placement of piping subassembly, valves, and other specialty items in their required final location relative to pumps, heat exchangers, turbines, boilers, and other equipment; assembly thereto by welding or mechanical methods; final NEED; heat treatment; leak testing; ND cleaning and flushing of the completed Installation.Depending on the economics of the particular situation, fabrication may be accomplished in a commercial pipe fabrication shop, or a site fabrication shop, where portions of the piping system are fabricated into subassembly or modules for transfer to the location of the final installation. As a general rule piping NAPS 21/2 (DNA 65) and larger for nuclear and fossil power plants, chemical plants, refineries, industrial plants, resource recovery, and generation units are most often shop fabricated.Piping NAPS 2 (DNA 50) and smaller Is often shop fabricated where special heat treatment or cleaning practices may be required: otherwise it is field fabricated. Pipelines and other systems involving long runs of essentially straight pipe sections welded together is usually field assembled. In recent years, the infusion of new bending technologies, new welding processes, new alloys, fracture toughness limitations, and mandatory quality assurance (QUA) programs have made piping fabrication and Installation much more complex than In the past.Greater emphasis Is being placed on written procedures for QUA and quality intro (ICQ) programs, special processes, and qualification and certification of procedures and personnel. Improper selection of fabrication or installation practices can result in a system, which will not function properly or will fail before its expected life span. Accordingly, fabrication and installation contractors must work closely with the designer and be aware of the mandatory requirements of the applicable codes, the unique requirements and limitations of the materials, and those of the fabrication and installation techniques being applied.Codes and Standards Considerations: A great many codes and standards apply to piping. It is incumbent on the fabricator and/or Installer to be familiar with the details of these codes and standards since some codes have the force of law, As an example, the SAME 331. 1 Power Piping Coded is referenced by SAME Section I Power Boilers: for piping classed as Boiler External Piping. The latter that is law in most states, contains rules for code stamping, data reports, and third-party inspection. Piping under SAME Section 1113 also has legal standing. Most other piping codes are used for contractual agreements.Most codes preference SAME Section for nondestructive examination methodol ogy and SAME Section XIX for welding requirements. Each of the codes covers a deferent piping practices, some have mandatory requirements, while others only have recommendations. Heat treatment requirements may vary from one to another. The manner in which the code-writing bodies have perceived the hazardous nature of different applications has led to differing NEED requirements. Generally, the codes are reasonably similar, but the owner, designer, fabricator, and installer must meet the specifics of the applicable code to ensure a satisfactory installation.It is essential that the designer be very familiar with the code being used and that purchasing specifications for material, fabrication, and installation be very specific. Reference to the code alone is not sufficient. In the design, a particular allowable stress for a specific material, grade, type, product form, and/or heat-treated condition was selected. The specifications issued for material purchase and fabrication must ref lect these specify to assure that the proper materials and fabrication practices are used. It is also incumbent upon the fabricator and/or installer to be very familiar with the applicable code.Each project should be reviewed in detail. â€Å"Standard shop practices† may not always produce the desired result. Communication between the designer, fabricator, and installer is essential. All should be familiar with the various standards used in piping design. Most piping systems are composed of items, which conform to some dimensional standards such as SAME 836. MM and SAME 836. MM for Pipe, 816. 57 for flanges, etc. The Manufacturers Standardization Society (MS) and the American Petroleum Institute (API) issue other dimensional standards.The Pipe Fabrication Institute (IF) publishes a series of Engineering Standards, which outline suggested practices for various fabrication processes. These standards give excellent guidance for many aspects of piping fabrication not covered by t he codes. The American Welding Society (SAWS) publishes a number of recommended practices for welding of pipe in various materials. Materials Considerations: Piping systems are fabricated from a great variety of metals and nonmetals, material selection being a function of the environment and service conditions. Materials must inform to the standards and specifications outlined in the governing code.Some codes such as SAME Section Ill impose additional requirements on materials beyond those in the material specifications. All fabrication and installation practices applied to these materials must be conducted so as to assure that the final installation exhibits all of the properties implicit in the design. For example, hot bending of certain austenite stainless steels in the assassination range will reduce their corrosion resistance if they are not subsequently heat-treated. Accordingly, a heat treatment to restore these properties should be specified.

Huckleberry Finn Essay

Fathers are an important aspect of every person’s life and have a great influence their children. In The Adventures of Huckleberry Finn, a novel by Mark Twain, Huck in a way has two fathers. While Pap Finn is Huck’s real father, Jim also becomes a father figure to Huck because Jim is Pap’s foil. He becomes what Pap is unable to be by protecting him and teaching him right from wrong. While Pap Finn and Jim both become fathers to Huck, they influence Huck in many different ways. Pap lets Huck get away with bad habits and Huck had even stopped cursing, but now he â€Å"took to it again because pap hadn’t no objections† (34). When Pap first finds out Huck goes to school, he says, â€Å"you drop that school you hear? I’ll learn people to bring up a boy to put on airs over his own father and let on to be better’n what he is† (29). Pap thwarts Huck from getting ahead in life, just because he can’t read or write himself. Pap also wastes much of his life and money on alcohol. When Pap hears that Huck has six thousand dollars, he immediately finds Huck to get it from him. When Pap threatens to beat Huck, he â€Å"borrowed three dollars from Judge Thatcher, and pap took it and got drunk† (31). He also teaches Huck things like stealing, and says to â€Å"take a chicken when you have a chance† and that it isn’t â€Å"no harm to borrow things, if you was meaning to pay them back, sometime† (76). Jim however is very genuine and honest. When Huck and Jim separate from each other in the fog, Jim becomes terrified, but when he finds Huck next to him safe he is very happy and grateful. However when Huck starts to play a trick on him saying he was there the whole time he says â€Å"trash is what people is dat puts dirt on de head er dey fren’s en makes? em ashamed† (98). Huck then feels very guilty and apologizes. Jim teaches him right from wrong, and Huck knows now not to hurt people’s feelings. Jim, unlike Pap, values his family as well. Jim is always â€Å"thinking about his wife and his children? and he was low and homesick†, which teaches Huck that black people and white people aren’t very different, and that Jim â€Å"cared just as much for his people as white folks does for their’n† (167). Huck also has a choice of giving Jim up to his rightful owner or helping him escape slavery. Huck finally decides that he’ll â€Å"go to hell† if that is what it takes to save Jim. Because of what he has learned from Jim he disregards what society has taught him and follows his gut to save Jim (227). Because Pap and Jim are so unlike, they teach Huck many different things and have a great impact on him. Pap and Jim treat Huck very differently as well. Pap constantly abuses Huck, and beats him for no reason, and â€Å"by-and-by pap got too handy with his hick’ry† and Huck had welts all over (34). Even when Pap finds a picture that Huck got for doing well in school he tears it up and says, â€Å"I’ll give you something better-I’ll give you a cowhide† (29). Jim however protects Huck. When Huck and Jim are floating along the river, they come across a house. Huck’s father was dead in the house, but Jim finds Pap first and covers him up and tells Huck to â€Å"come in? but doan’ look at his face-it’s too gashly†, without telling Huck who the dead man was (60). Jim wanted to protect Huck from seeing his father dead, despite how Pap treated Huck. Jim is also very grateful of Huck. Jim reminds Huck many times that he is â€Å"de on’y white genlman dat kep’ his promise†, and that Huck is his best and only friend (102). Pap Finn and Jim both affect Huck differently because of the way they treat him. In The Adventures of Huckleberry Finn, by Mark Twain, both Pap and Jim can be seen as Huck’s fathers. Because they are so different, they have very different influences on Huck by teaching him different things and by the way they treat him.